Thursday, February 23, 2012

Sauteed beef with winter vegetables

Ingredients:
1 lb of lean beef cut into little cubes
1/2 of an onion
salt ,pepper
1/2 lb of green peas
1/2 lb of carrots
1table spoon of cooking oil
1/2 lb of potatoes cut in cubes


Put your meat into a pan with the oil and sautee it until the meat is brown (and smells so good ) ,add then your onions sliced . Cook until transparent .Add some water if it sticks .
add the salt ,the pepper the nadd your peas and carrots. let it simmer a little then add some water ,let it simmer for 15min the nat the end add your potatoes (as they cook faster) .
itis a ver ysimple recipe but so good .